Why spend hours slaving over your stove when Ukrop’s Bakery has a host of freshly made desserts? You can give our creations your own individual flair with homemade flavored whipped cream. If you’ve never made your own whipped cream, this really is the time to try it. It’s simple to make and way more indulgent than prepackaged variety. Check out our coupon on Facebook to save $1 off any whole pie. What a great time to try this recipe!

Pumpkin Pie Topped with Spice-Filled Whipped Cream
1 pint heavy whipping cream
½ tsp. vanilla extract
¼ cup powdered sugar
2 tsps. cinnamon
½ tsp. nutmeg
1 pumpkin pie

Mix heavy whipping cream and vanilla extract in a large bowl. Stir in powdered sugar, cinnamon and nutmeg. Whip by hand or with an electric mixer until mixture is thick and peaks formed hold their shape. Spoon on top of pumpkin pie and serve.

 

 

Chocolate Fudge Pie Topped with Raspberry Whipped Cream
1 pint heavy whipping cream
½ tsp. vanilla extract
A scant ¼ cup powdered sugar
3 Tbsps. seedless raspberry jam
1 Chocolate Fudge Pie

Mix heavy whipping cream and vanilla extract in a large bowl. Stir in powdered sugar and jam. Whip by hand or with an electric mixer until mixture is thick and peaks formed hold their shape. Spoon on top of Chocolate Fudge Pie and serve.

 


Brownie Bites Topped with Peppermint Whipped Cream
1 pint heavy whipping cream
½ tsp. vanilla extract
¼ cup powdered sugar
½ tsp. peppermint extract
1 Tbsp. very finely chopped mint
1 package Ukrop’s Brownie Bites

Mix heavy whipping cream, vanilla and peppermint extract in a large bowl. Stir in powdered sugar and mint. Whip by hand or with an electric mixer until mixture is thick and peaks formed hold their shape. Spoon on top of Brownie Bites and serve.